If you’ve ever been to a good barbecue joint, you’ve most likely experienced the magic of slow-cooked meat over an open fire—it’s smoky, flavorful, and tastes like it’s been cooked for hours on end. But did you know that you don’t have to own a smoker to get that slow-cooked flavor? That’s right—you can achieve the distinct smokiness you get from grilling recipes with just a couple of dashes of liquid smoke. Sound ... See Detail
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Keurig Descale Light Won’t Turn Off After Descaling – Quick Fix
Are you frustrated with a Keurig descale light that won’t turn off and are tired of wasting time and effort looking for a solution? This guide is for you! We’ll walk together through some common reasons why a Keurig coffee maker’s descale light won’t turn off after descaling and how to fix it quickly and easily. If you have never descaled your Keurig coffee maker and are unsure about what the descale light is and why it comes ... See Detail
Ask the Test Kitchen: The long and short of measuring pasta
QUESTION: When an ingredient list calls for “2 cups” of pasta, to what does that refer? Two cups of cooked pasta is enough, but being listed on the ingredient list causes me to think the recipe is calling for two cups of uncooked pasta. If so, how do you measure two cups of uncooked pasta? For instance, I wanted to use vermicelli as my pasta. What’s two cups of dry vermicelli? — Vince Romano, Grosse Pointe ParkANSWER: When a ... See Detail
What is the Difference Between Ricotta and Cottage Cheese?
Are you in the dairy aisle and torn between purchasing ricotta vs cottage cheese?I've been there. When it comes to cheese options, ricotta and cottage cheese are often compared due to their similar textures and uses.As a dietitian, I am well aware they have distinct differences in their nutritional compositions, which can impact your dietary choices.In this article, I will explore the unique qualities and benefits between the ... See Detail
What to Serve with Perogies: 10 Savory Side Dishes
Bite-sized and oh-so-addictive, perogies are a fun little snack. But if you want a more balanced meal, you need to know what to serve with perogies. Luckily, I have a few great ideas below! Perogies are classic comfort food. These pockets of dough are often stuffed with mashed potatoes, fried onions, sauerkraut, bacon, mushrooms, spinach, and cheese. Sounds heavenly, right? So when you’re deciding on side dishes for ... See Detail