We always assume that all cheese melts at least in some capacity. We enjoy melted cheese on pizzas, sandwiches, quesadillas, and a whole slew of other types of dishes as well. There are so many different types of cheese out there and they are all different and unique in many ways. Did you know that there are actually some cheeses that will not fully melt? Some cheeses don’t melt well, some cheeses melt really well, and some ... See Detail
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How Long Does it Take For Caffeine in Coffee to "Kick In?"
We all love a mug of nice, strong coffee in the morning. And in the afternoon. And the evening. Okay, maybe we love it a bit too much. But there's no denying that coffee is delicious and gives us the energy we need to get through the day. And for those coffee haters out there, I say: "You just haven't had good coffee yet. Also, why the hell are you reading this? Go put together a lighthouse puzzle or something." To the ... See Detail
How to Strip Dingy White Towels
Have your white towels gone dingy and developed a brown spot in the center that only seems to grow worse with time? White towels are beautiful and feel like you’re staying in a five star hotel…for about a year. Then inevitably the brown spot of doom appears.If you’re anything like me, you first start off with an extra hot wash cycle with more detergent to see if that does the trick then you escalate to:Bleach: Can permanently ... See Detail
Understanding Alcohol in Margarita: An In-depth Look for Enthusiasts
Margaritas, a treasure trove of flavors and sensations, stand amongst the most popular cocktails globally. These refreshing and delectable drinks are straightforward, yet many ponder how much alcohol is in a margarita. What type of alcohol should you choose to achieve this classic cocktail’s unique taste? Through this all-encompassing guide, we aim to answer these questions while exploring the intricate world of margaritas, ... See Detail
Five Guys Gluten Free Menu – What to Know
CC Image courtesy of Jerry Huddleston on Flickr I have to admit, burgers and fries are two of my biggest weaknesses. After getting diagnosed with celiac disease, I discovered that I had to give up these delicious foods at most restaurants to safely follow a gluten free diet. Burger buns were completely off the table, and even fries were no longer safe for me to eat. Many restaurants fry their french fries in the same oil that ... See Detail