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You are here: Home / Blog / Jimmy John’s Kickin Ranch Recipe

Jimmy John’s Kickin Ranch Recipe

12/29/2023 12/29/2023 Nigel Gildon

If you love Jimmy John’s sandwiches, you’re going to love this Kickin Ranch recipe. It’s easy to make and tastes just like the real thing. So next time you’re craving a JJ sandwich, give this recipe a try instead. You won’t be disappointed!

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Why Making Jimmy John’s Kickin Ranch?

If you’re a fan of Jimmy John’s, then you know that their Kickin Ranch is one of the best things on the menu. It’s a flavorful, slightly spicy ranch dressing that goes great on just about anything. But what if you could make it at home?

Well, now you can! This easy to follow recipe will have you whipping up a batch of Jimmy John’s Kickin Ranch in no time. And the best part is, it tastes just like the real thing!

So, why make your own Jimmy John’s Kickin Ranch? Here are a few reasons:

1. It’s much cheaper than buying it at the restaurant.

2. You can control the ingredients, so you know exactly what’s going into it.

3. It’s really easy to make!

So, what are you waiting for? Give this recipe a try and enjoy the taste of Jimmy John’s Kickin Ranch at home!

Jimmy John’s Kickin Ranch Recipe

Ingredients:

  • 1 cup mayonnaise
  • 1/2 cup buttermilk
  • 1/4 cup sour cream
  • 1 tablespoon diced onion
  • 1 tablespoon diced celery
  • 1 tablespoon diced carrot
  • 1 teaspoon minced garlic
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon white vinegar
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon hot sauce

Instructions:

  1. In a large bowl, whisk together all of the ingredients until well combined.
  2. Cover and refrigerate for at least 2 hours, or overnight, to allow the flavors to meld.
  3. Enjoy!

Frequently Asked Questions on Jimmy John’s Kickin Ranch Recipe

1. How long does Jimmy John’s Kickin Ranch last in the fridge?

It should last about a week in the fridge.

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2. What can I useJimmy John’s Kickin Ranch on?

You can use it on just about anything! Salads, sandwiches, wraps, burgers, chicken, fish, veggies…the possibilities are endless.

3. Is Jimmy John’s Kickin Ranch gluten-free?

Yes, it is gluten-free.

4. Is Jimmy John’s Kickin Ranch vegan?

No, it is not vegan as it contains dairy products.

5. Can I make Jimmy John’s Kickin Ranch ahead of time?

Yes, you can make it ahead of time and store it in the fridge for later.

6. How do I store Jimmy John’s Kickin Ranch?

You can store it in a covered container in the fridge for up to a week.

Tips And Tricks on Making Jimmy John’s Kickin Ranch

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1. If you don’t have buttermilk on hand, you can substitute it with milk and 1 tablespoon of vinegar or lemon juice. Just mix it together and let it sit for 5 minutes before using.

2. You can use this ranch dressing on just about anything! Salads, sandwiches, wraps, burgers, chicken, fish, veggies…the possibilities are endless.

3. This ranch dressing is also great for dipping! Try it with some fresh cut veggies or your favorite chips.

4. If you want a little extra kick, you can add more cayenne pepper to the recipe. Just start with a little and add more to taste.

5. Jimmy John’s Kickin Ranch is also great for meal prep! Make a batch at the beginning of the week and use it throughout the week on salads, sandwiches, and more.

6. This recipe can easily be doubled or tripled if you need to make a larger batch.

7. Jimmy John’s Kickin Ranch will last in the fridge for up to a week, so feel free to make ahead of time.

8. Don’t forget to give this recipe a try and enjoy the taste of Jimmy John’s Kickin Ranch at home!

Final Thoughts

If you’re looking for a delicious and easy way to enjoy Jimmy John’s sandwiches, our Kickin Ranch Recipe is sure to please. All of the ingredients are easily accessible and this recipe can be made in just minutes. So next time you have a hankering for a JJ sandwich, give our Kickin Ranch Recipe a try!

Read more at Tannat Recipes!

Nigel Gildon

Nigel Gildon editor:Nigel Gildon is the editor of Chef Wayne’s Big Mamou: Chef Wayne’s Big Mamou. He has worked in the publishing industry for many years and has a passion for helping new authors get their work into the hands of readers. 63 Liberty Street * Springfield, MA 01003

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